Choline Content of Certain Feedstuffs
نویسندگان
چکیده
منابع مشابه
Choline Content of Milk
Dear Sir,?I read with some concern the notes of K. R. regarding my reference on choline content of milk published in the February 1951 issue of the Gazette. The edible portion of dry skim milk, dry whole milk and fresh milk being common in all the three varieties, how could the choline content in the first two vary by dilution ? It is of course true that a given quantity of dry skim or dry whol...
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Choline synthesis in the rat is intimated by the fact that methionine can replace choline in preventing fatty livers (l), and by the observation that labeled methyl groups can be transferred from methionine to choline (2). However, the development of fatty livers (3) and of hemorrhagic kidneys (4) and the restricted growth (5, 6) in rats on low choline diets all suggest that preformed choline m...
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Calorific contents of dried cells of several representative species of bacteria (gram-negative rods and gram-positive rods and cocci), two species of yeasts, and a filamentous fungus were determined by bomb calorimetry. The grand mean was 5,383 cal per g of ash-free dry weight. This value was then used to determine quantity of energy assimilated (E(a)) during growth. Subsequently, E(a) was empl...
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15 صفحه اولEvaluation of various feedstuffs of ruminants in terms of chemical composition and metabolisable energy content
AIM The aim was to determine the chemical composition and metabolisable energy (ME) content of feedstuffs used in ruminant animals using in vitro method. MATERIALS AND METHODS A total of 18 feedstuffs used for ruminant feeding including cultivated non-leguminous fodders like maize, sorghum, pearl millet, and oat; leguminous fodders like cowpea and berseem; agro-industrial by-products such as ...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 1951
ISSN: 0032-5791
DOI: 10.3382/ps.0300789